How do bar tabs work

TIP Although tab bars and toolbars both appear at the bottom of a screen, each has a different purpose. A tab bar lets people navigate among different areas of an app, such as the Alarm, Stopwatch, and Timer tabs in the Clock app. A toolbar contains buttons for performing actions related to the screen, such as creating an item, filtering items, or marking up content. Use a tab bar only to enable navigation, not to help people perform actions. If you need to provide controls that act on elements in the current view, use a toolbar instead.

Use the minimum number of tabs required to clarify your information hierarchy and help people navigate your app. Too many tabs reduce the tappable area of each tab and might increase the complexity of your interface.

Too few tabs can lead to categories or modes that are too broad to be useful, requiring people to select a tab to find out what it contains. Although a More tab displays additional tabs, it requires an extra tap to reveal them and can be a poor use of space. And I know some people never carry cash. You want to buy your friends a round or your mother-in-law a glass of Chardonnay?

Therein lies the rub: When a tip goes on a credit card, the amount is automatically recorded by the point-of-sale software, making it taxable income. One of the perks of the industry is that, for all the bullshit we put up with, we sometimes get to pull one over on Uncle Sam. Twenty percent of the total bill amount is the standard tipping benchmark, and this carries over to cocktails.

Those are the last names I will remember. All the practical arguments for the death of the bar tab make unimpeachable sense. But unspoken today is the fuller essence of the practice. For all the talk these days among contemporary bar owners and bartenders about hospitality and the importance of the customer relationship, bars are more transactional places now.

The fault for this lies as much with the patron, who is today a much more fickle beast than 50 years ago. They flit from joint to joint, following trends and Instagram posts. He lives in Wyoming much of the time, and holds tabs to two spots in Jackson Hole.

The steps of seeing the amount spent, handing over your card, signing the receipt and adding your tip can slow you down and help keep spending in check.

Or use only cash. So consider bringing only the amount of cash you can afford to spend and leaving your plastic at home. Or if having a card on hand makes you feel more comfortable in case of emergency situations, bring it, but pinky promise to leave it in your wallet. Running out of cash is your cue to call it a night. Order water, seltzer or soda between alcoholic drinks to prevent overspending and overindulging. Branaghan says he and many bartenders tend to give such nonalcoholic drinks for free.

You can often avoid paying full price for drinks when you seek out happy hours, day-of-the-week specials and other promotions.